It’s back! Our aged 8oz center cut sirloin cooked to perfection on our chargrill. Served with your choice of Garlic Redskin Mashed Potatoes or Seasoned Zucchini & Squash Medley, dinner bread, and a half House Salad.
Our house-made Chicken Salad starts with fresh white meat chicken. Then, we add some Sweet Relish, Pepper, Celery, and a few secret ingredients. Served in a wrap with Bacon, Smoked Provolone cheese, Lettuce, and Tomato. Not feeling the wrap? Opt for having it with Toasted Pita Chips instead!
30 BONELESS WINGS
30 of our Valley Famous Boneless Wings tossed in your favorite sauces (up to 3 choices) Served with up to 3 dressings for dipping.
WING SAUCE OF THE MONTH
We’re bringing a unique flavor profile to our September Special Menu with this Alabama-Style White BBQ Sauce! This creamy twist on BBQ Sauce balances the zesty heat of Spicy Brown Mustard and Horseradish, with Apple Cider Vinegar and Brown Sugar. Available all through September!